Tasty Recipes

Tasty recipes made from and with the delicious Scratch My Pork products from Chef Matthew Brownie and friends.
Try one today. More recipes coming soon!

GLUTEN FREE CHICKEN CAESAR SALAD

Main course for 2 people

Executive Chef of Radisson Blu Hotel Athlone, Dean Diplock cooked up this tasty dish on Weekend AM Virgin Media on 01/10/2017. The main course dish is quick to make and easy to follow.

PORK CRACKLING WITH EGGS BENEDICT

Try this delicious Eggs Benedict, Chef Matthew Brownie’s recipe.

POSH IRISH Breakfast with a Pork Crackling Coated Scotch Egg

Serving 6 People

Another tasty recipe from Chef Matthew Brownie.

Pork Crackling Antipasto

This Tasty Antipasto is great for those guests you need to impress.
No-fuss and quickly put together.
Goes lovely with a nice glass of wine

COMFORT FOOD – TOASTED GARLIC BREAD WITH BUFFALO MOZZARELLA, BASIL PESTO, AND SALT & VINEGAR SCRATCH MY PORK

Serving 1

Nothing better than a quick bite to eat that’s satisfying
when your busy and on the go.

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